Subscriptions, CSAs & Pre-Orders
We are a small scale, pasture based, family farm located in Upstate New York, atop the picturesque Mohawk and Schoharie River Valleys. On 35 pastoral acres, we raise premium, pastured, purebred Berkshire pork, meat chickens, lamb, laying hens and turkeys on organically maintained pastures with local, custom milled, non-GMO grains.
Our farm was founded on the basis of raising animals naturally, humanely and ethically. In providing our animals with a peaceful, stress-free life we are rewarded with the highest quality food.
Turkey – Reserve a Turkey for November now!
Farmers’ Markets
Oneonta Winter Farmers Market
Enclosed Walkway connecting Parking Garage & Main Street, Oneonta – Every Saturday from 9 am to 1 pm. Oneonta Summer Market outdoors, Muller Plaza, Main Street – Every Saturday, May through October from 9 am to 1 pmPakatakan Farmers Market at the round barn
State Highway 30, Halcottsville – Saturdays May 19 through November 24th from 9 am to 2 pm. We’re in the Round Barn on the back side. Walk in the front entrance of the barn and go to the left or right, we’re directly in the back.At the Farm
All of our products can be purchased on our farm by appointment. Phone 518.673.4242 or email info@mulligancreekacres.com to schedule an appointment or to arrange for shipping. We endeavor to have all products available at all times, yet this is not possible. Please order special requests as far in advance as possible. Thank you for you support of Mulligan Creek Acres!
We are located approximately 45 minutes from Albany, 10-15 minutes from Cobleskill, 15 minutes from Canajoharie and 10 minutes from Sharon Springs.
Please understand that all products purchased off the farm at events will incur a premium to help offset costs associated with staffing, stall fees, insurance and transportation.
Product |
On Farm price per pound |
| Berkshire Pork | |
| Artisan Sausages – Cased | |
| Sweet Italian, Hot Italian, Chorizo, Apple Maple | $10.00 |
| Garlic Bratwurst, Tomato Basil Parmesan Bratwurst or Fresh Kolbassi | $10.00 |
| Breakfast bulk sausage | $10.00 |
| Bulk Ground Pork | $9.00 |
| Country Ribs | $9.00 |
| Spare Ribs | $7.50 |
| Pork Chops, bone in | $12.50 |
| Tenderloin | $19.00 |
| Smoked Ham, bone out | $12.00 |
| Butt Roasts, bone in | $6.75 |
| Sirloin Roasts, bone out | $10.00 |
| Fresh Ham, bone in – add $.50/lb for ham steak | $9.00 |
| Hickory Smoked Bacon | $12.50 |
| Poultry | |
| Whole Roaster Chicken | $5.25 |
| Half Chicken | $5.50 |
| Leg & Thigh or Wings | $5.95 |
| Boneless Skinless Breast | $9.95 |
| Whole Turkey | Depends on delivery/pick up location |